Shanghai rice and broccoli
Asian |
Medium |
50 min. |
serves 4
Ingredients
- Broccoli
- Ham
- Sticky rice
- Egg
- Shrimps
- Extra virgin olive oil
- Salt
Method
- Cook glutinous rice and let it rest.
- Chop washed broccoli, ham and shrimps.
- Scramble the eggs in a pot with extra virgin olive oil and salt, and cut it into small pieces.
- Sauté the broccoli, ham, scrambled eggs in a pan with extra virgin olive oil. Combine the rice and make rice balls with your hands.
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